Zrazy

Zrazy (Belarusian: Зра́зы) is a meat dish of the former Polish-Lithuanian Commonwealth. It is a part of Belarusian cuisine but is popular in many countries.

Classic zrazy have a twisted shape and are made of thin slices of chopped meat (usually beef), which is flavored with salt and pepper and stuffed with vegetables, mushrooms, eggs, and potato. However, there are numerous stuffing combinations as new ones are encouraged.